Ask me the definiton of blogworthy, I’d say its newsworthy in the form of a blog. What do people want to read from bloggers? Definitely not their entire day’s routine… or constant food or place reviews.. hmmm so What is blogworthy? Do we write it in the Inverted Pyramid Style? Or the Hourglass Style? Or perhaps there’s another Style of blogging?
Go Figure..
Study week for me has been… Okay… on a scale of 10 I’d give it a 7. Completed 2 sets of notes and I’d say I’m pretty ok with journalism. 🙂 –> BlogWorthy Meter (3/10 who cares?!)
I miss Carlo, this time around the absence of physical presence doesn’t seem to feel that bad. Thats cos we still talk alot, and he’s becoming a better partner to me, being very considerate of my feelings, and everything else. I hope we meet soon 🙂 –> BlogWorthy Meter (5/10 just passed. I’m not making much of a fuss that I have been attached for 2 months.)
Went out with Shollie on Thursday night. It was nice to see him again 🙂 Did alot of catching up and we had a good time walking around city hall. –> BlogWorthy Meter (5/10 some might wonder, who is Shollie anyway??)
Spent my entire friday with mum and bro whom I “dismissed early” from his lesson, told him not go attend his last hour of class. His class schedule is well, … pretty screwed up… you get 4h ours of breaks in between 2hours then 1 hours of lesson when you could have just been in school for 3 hours! darn!! We had a good time shopping at orchard 🙂
–> BlogWorthy Meter (7/10 So now we know… Vicky has her naughty side.. heh)
After shopping in town, we met up with dad for dinner then headed back, where I started making my Brownies! 😀 Wasn’t that successful cos we added too much brownie mixture into theb aking dish and it over flowed. but still… it tasted right!
As you can all see… the final product was .. crumbly BUT it still tasted fudgey and chocolatey 🙂 Not bad for the first try! 🙂
–> BlogWorthy Meter (10/10 WHAT HAPPENED TO VICKY?!?!!?)
I’m thinking of attempting Cookies next week.. hmmm.. 🙂
Till the next post, I’ll leave you with Chef Gustou’s line,
Anyone can cook.